Kobo adopts unique homemade natural yeast fermentation technology to produce a unique flavour and texture of the bread which distinguishes our qualities from the rest in Malaysia. We proudly introduce our bakery chef from Taiwan and the innovative characteristics of the natural raw materials. Our products are freshly baked from our central kitchen with quality control measures daily to provide the freshest bread to consumer. Rest assured by our stringent selection of the ingredients and raw materials, we are committed to deliver our brands value and product’s quality comply with all relevant standards to meet the consumer’s satisfaction.

Contact : 03-27033591